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This is the best we can get. Light-medium roasted to 420 degrees.

Natural processed, conventionally coffee grown in Papua New Guinea. More information from our importer here.

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This is the best we can get. Light-medium roasted to 420 degrees.

Natural processed, conventionally coffee grown in Papua New Guinea. More information from our importer here.

This is the best we can get. Light-medium roasted to 420 degrees.

Natural processed, conventionally coffee grown in Papua New Guinea. More information from our importer here.